Welcome to the 4C's

Come with us on a journey to discover the diversity of food, wine and produce in the Canberra region and beyond!

Slow Food is an international movement that promotes food and wine culture. It links pleasure and food with awareness and responsibility. Slow Food is also about forming networks between farmers and consumers; learning about our land and its limitations; and seeking to preserve local, regional and national foods and food practices especially those that are threatened with extinction.

Slow Food Events Newsletter

Slow food events for March  and April:

Harvest Festival Information Stall, Canberra Environment Centre, 19 March 2016, 2 – 6pm

Long Rail Gully Windery Visit and Lunch, Sunday 17 April 2016, 1pm start

Save The Date – 2016 Slow Food National Conference – Mildura 17 – 20 November 2016

Regular Event

Breakfast Book Club – Friday 8 And 22 April 2016

For full details of the above events, see the Events Newsletter