Welcome to the 4C's

Come with us on a journey to discover the diversity of food, wine and produce in the Canberra region and beyond!

Slow Food is an international movement that promotes food and wine culture. It links pleasure and food with awareness and responsibility. Slow Food is also about forming networks between farmers and consumers; learning about our land and its limitations; and seeking to preserve local, regional and national foods and food practices especially those that are threatened with extinction.

Slow Food Events Newsletter

Slow food events for April and May:

Chestnut Orchard Visit – Saturday 30 April 2016, from 11am

Save the Date – Pendon Farm (Womboin) – Farm Tour and Lunch – Sunday, 22 May 2016 – from 11:30am

Save The Date – 2016 Slow Food National Conference – Mildura 17 – 20 November 2016

Regular Event

Breakfast Book Club – Friday 6 May then every second Friday

For full details of the above events, see the Events Newsletter