Welcome to the 4C's

Come with us on a journey to discover the diversity of food, wine and produce in the Canberra region and beyond!

Slow Food is an international movement that promotes food and wine culture. It links pleasure and food with awareness and responsibility. Slow Food is also about forming networks between farmers and consumers; learning about our land and its limitations; and seeking to preserve local, regional and national foods and food practices especially those that are threatened with extinction.

June Slow Food Events Newsletter

Slow food events for June and July:

Slow Soup Kitchen – Bungendore Farmers’ Market – 27 June 2015

Braidwood Markets, and Sully’s Cider – 10:30am, Saturday, 4 July 2015

Save The Date – 2015 Slow Food National Conference – Ulladulla – 20 – 23 August 2015

Regular Event

Breakfast Book Club – Friday 5 And 19 June and 3 July 2015

For full details of the above events, see the June Events Newsletter